Tomato Eggdrop Soup
Tomato Eggdrop Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, tomato eggdrop soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tomato Eggdrop Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Tomato Eggdrop Soup is something which I’ve loved my whole life.

We have re-tested it, improved it, and updated it. Here is a recipe for making another eggdrop soup with pork & tomato + spicy ingredients. Good for rainy days or cold weather. The Chinese name of egg drop soup is Dan Hua Tang (蛋花汤) which literally means "egg flower" soup.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato eggdrop soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato Eggdrop Soup:
  1. Prepare 2 tomatoes; diced
  2. Get 1 egg
  3. Prepare Sugar
  4. Make ready Salt
  5. Prepare Ketchup
  6. Get White pepper
  7. Take Cornstarch slurry
  8. Prepare Sesame oil (optional)
  9. Prepare Cilantro (optional)

Egg drop soup, possibly the most popular home style soup can be made with lots of various versions. If you have a pre-made chicken stock Successful tomato egg drop soup has a strong sweet and sour taste. Without the help of canned tomatoes, I fry one. Dinner Tonight: Tomato Egg Drop Soup Recipe.

Steps to make Tomato Eggdrop Soup:
  1. Boil up some hot water.
  2. Throw in the tomatoes. Simmer until tomatoes break down.
  3. Add a scoop of salt, a few scoops of sugar, and a squirt of ketchup.
  4. Add in the cornstarch slurry until desired thickness.
  5. Scramble your egg in a separate bowl. Reduce heat to low and “drop” in.
  6. Sprinkle a dash of white pepper, a drop or two of sesame oil, and some cilantro. Adjust flavors as needed. Enjoy!

Without the help of canned tomatoes, I fry one. Dinner Tonight: Tomato Egg Drop Soup Recipe. I have a huge soft spot for egg drop soup, specifically the Chinese-American version I first tasted as a kid. You know, the kind that's golden yellow with shards of cooked egg? Egg drop soup is an easy Chinese favorite and a delicious dinner starter.

So that’s going to wrap it up for this exceptional food tomato eggdrop soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!