Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beans tomato egg drop soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beans Tomato Egg drop soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beans Tomato Egg drop soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have beans tomato egg drop soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beans Tomato Egg drop soup:
- Make ready 100 gms Finely chopped french beans
- Prepare 2 Finely chopped tomatoes
- Get 1/2 tsp Black pepper
- Prepare 2 tbsp Corn flour
- Take 2 Egg
- Take 1 tbsp Olive oil
- Prepare 1 Finely chopped spring onion
- Prepare 1 tbsp Finely chopped coriander leaves
- Get to taste Salt
Instructions to make Beans Tomato Egg drop soup:
- Boil four cup of water and add beans and tomato and boil it
- Add salt and black pepper.
- Corn flour add in the half cup of cold water and mix in the pan.
- Break the egg and mix it.
- Add olive oil,spring onion and green coriander leaves and serve hot.
So that is going to wrap this up with this exceptional food beans tomato egg drop soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
