Tomato Egg Drop Soup
Tomato Egg Drop Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, tomato egg drop soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tomato Egg Drop Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Tomato Egg Drop Soup is something that I have loved my whole life.

Bowls of tomato egg drop soup are commonly seen on tables in Chinese households, especially in the summertime when tomatoes are plentiful. The Chinese name of egg drop soup is Dan Hua Tang (蛋花汤) which literally means "egg flower" soup. I presume it refers to the flocculent appearance of the It's very simple to produce this egg drop soup with tomatoes. In terms of seasoning, you only need three basic ingredients: salt, ground white.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato egg drop soup using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Egg Drop Soup:
  1. Get Minced two shallots
  2. Take Minced ginger half tsp
  3. Make ready 5 tomatoes
  4. Get 2 eggs
  5. Take White pepper
  6. Prepare Sesame.oil
  7. Get Salt or fish sauce

During the strongly boiling process, the tissues are broken and spread evenly in the soup base, which provides the very basic aroma of a tomato soup. Egg drop soup is an easy Chinese favorite and a delicious dinner starter. There are many variations of egg drop soup to suit all taste buds, and this tomato variation is a simple, but tasty spin, especially in the summertime when tomatoes are at their peak. Tomato and egg are two very nutritious food.

Steps to make Tomato Egg Drop Soup:
  1. Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
  2. Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.

There are many variations of egg drop soup to suit all taste buds, and this tomato variation is a simple, but tasty spin, especially in the summertime when tomatoes are at their peak. Tomato and egg are two very nutritious food. Research into tomato has revealed that it contains They are also great in soups. Chinese tomato egg drop soups tend to be clear soups with fresh tomatoes. You won't find canned tomatoes or.

So that’s going to wrap this up for this exceptional food tomato egg drop soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!