Malai Kofta (Creamy Courgette Fritters Curry)
Malai Kofta (Creamy Courgette Fritters Curry)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, malai kofta (creamy courgette fritters curry). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Malai Kofta (Creamy Courgette Fritters Curry) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Malai Kofta (Creamy Courgette Fritters Curry) is something that I’ve loved my whole life. They are nice and they look wonderful.

Welcome to our channel "In todays video I'm are going to show how to prepare malai kofta at home. It is a creamy rich gravy & it goes perfectly with Naan. finally, pour the curry over kofta and malai kofta is ready to enjoy. notes: firstly, add the curry over kofta just before serving to prevent kofta from turning soggy. also, adding cream makes curry rich and creamy. additionally, adding cashew and raisins in kofta will make kofta rich. This malai kofta recipe's simple yet unique filling of malai (homemade fresh cream) and dry-fruits in the center of mashed potato balls (kofta) gives heavenly experience in every bite. That's not all, the step by step photos makes preparing it at home a piece of cake.

To get started with this particular recipe, we have to prepare a few components. You can cook malai kofta (creamy courgette fritters curry) using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Malai Kofta (Creamy Courgette Fritters Curry):
  1. Prepare 1 Courgette -
  2. Make ready 1 carrot
  3. Take 2 baby corns
  4. Get 1 red onion
  5. Prepare 2 tomatoes
  6. Take 3-4 garlic cloves
  7. Make ready small piece of ginger
  8. Prepare salt
  9. Get cumin seeds
  10. Take red chilly powder
  11. Take garam masala
  12. Take turmeric
  13. Prepare gram flour
  14. Get fenugreek leaves dried
  15. Prepare handful raisins
  16. Make ready pourable cream
  17. Get cooking oil

Malai refers to the cream and koftas are deep fried paneer and vegetable. Malai kofta recipe in a delicious and creamy gravy. This recipe's simple yet unique way. They are cooked on slow fire, often simmered for hours till they turn creamy and then flavoured with spices and rounded off with malai for that rich finish.

Steps to make Malai Kofta (Creamy Courgette Fritters Curry):
  1. Grate courgette, carrot, and baby corn. Squeeze the water from the mixture.
  2. Add 1 teaspoon salt, 1/2 teaspoon red chilly powder, 1 teaspoon garam masala, 2 spoonfuls of gram flour. Mix well.
  3. Now make small palm sized balls. Make a small hole with the thumb and put 1/2 raisins in it. Now roll the ball again between your palms.
  4. Heat oil in a deep pan. Fry the balls. You should get 10-12 balls from the mixture.
  5. For curry - Blend 1 onion, 3 cloves of garlic, piece of ginger together. Blend tomatoes separately. Heat 1 tablespoon oil in a deep pan. Add cumin seeds. When the cumin seeds start to pop, add the blended mixture in the oil. Stir it on medium flame till it starts to separate from oil.
  6. Add 1 teaspoon salt, 1 teaspoon turmeric powder, stir it again. Now add the blended tomatoes. Add 1 cup of water and let it cook on low heat for 2-3 minutes.
  7. Add 1 spoonful of dried fenugreek leaves, and half cup of pourable cream. Stir, cook it again for 3-4 minutes on low flame.
  8. Add the courgette balls in hot curry right before serving. If serving later, heat the curry and add the balls afterwards.

This recipe's simple yet unique way. They are cooked on slow fire, often simmered for hours till they turn creamy and then flavoured with spices and rounded off with malai for that rich finish. Place warm koftas in a serving dish and pour hot gravy on top and serve. Bengali Chingri Malai Curry (Shrimp M. Baked Malai Kofta is a popular Indian vegetarian side dish made with baked Potato & Paneer Kofta Balls that are then added to the creamy Tomato Malai Kofta is a popular Indian vegetarian side dish made with kofta balls dunked in creamy tomato based gravy.

So that’s going to wrap this up with this special food malai kofta (creamy courgette fritters curry) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!