Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you can use goat meat or sheep. Goat curry is delicious served with plain rice, a salad, and raita.
Mutton curry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mutton curry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mutton curry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mutton curry:
- Get 1/2 kg mutton pieces
- Prepare 3 tomatoes
- Make ready 2 onions
- Take 1/2 tbsp ginger garlic paste
- Make ready 1 tbsp chilli powder
- Make ready 1/2 tbsp coriander powder
- Make ready 1 tsp cumin powder
- Prepare 1/2 tsp pepper powder
- Get 5-6 Curry leaves
- Get 1/2" cinnamon stick
- Take 3 cloves
- Prepare 1 cardamom
- Prepare 2 tbsp Coconut milk
- Prepare to taste Salt
- Take 2 tbsp oil
- Get 3 potato
- Make ready 1 tsp garam masala
Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step.
Instructions to make Mutton curry:
- Clean and wash the mutton to this add turmeric 1 tsp chilli powder potato and 1 tsp salt pressure cook this for 4 to 5 whistle switch off the flame keep aside to cool
- Heat the pan add oil when oil is hot add finely chopped onion stir for few seconds then add ginger garlic paste stir until raw smell evaporates add curry leaves adjust salt now add finely chopped tomato fry until tomato is soft
- Now add chilli powder coriander cumin and mix well on a low flame now add cooked mutton mix well add coconut milk and garam masala stir
- Cook mutton until it is thick gravy simple and yummy mutton curry is ready serve with whit rice or with chapati thank you happy cooking
Serve lamb curry with rice or naan or any bread. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step. The main ingredients that adds more flavour to the dish is panda leaf, coconut milk & curry masala powder. And also mutton curry pieces with bones tastes delicious for this dish. Most often people used to cook mutton in pressure cooker to avoid the long cooking time.
So that is going to wrap this up for this exceptional food mutton curry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
