Mutton curry
Mutton curry

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mutton curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you can use goat meat or sheep. Goat curry is delicious served with plain rice, a salad, and raita.

Mutton curry is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mutton curry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mutton curry using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:
  1. Take 1 kg mutton
  2. Make ready 2 big onion sliced
  3. Get 2 big tomato sliced
  4. Take 2 big potato roughly chopped
  5. Prepare 1/2 cup coconut paste
  6. Take 2 tablespoons ginger garlic paste
  7. Prepare 1 tablespoon garam masala
  8. Prepare 1 teaspoon chili powder
  9. Get 1 tablespoon coriander powder
  10. Take 1 teaspoon turmeric powder
  11. Make ready 2 cloves
  12. Take 2 cardamom
  13. Take 1 pinch cinnamon
  14. Prepare 2 tablespoons oil
  15. Get to taste Salt

Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step.

Instructions to make Mutton curry:
  1. Heat oil in a pan
  2. Add cloves,cardamom and cinnamon
  3. Add onion and saute till golden brown
  4. Add tomatoes and cook for five minutes
  5. Add ginger garlic paste and cook till tomatoes becomes soft
  6. Add all dry masala and saute for few minutes
  7. Now add cleaned mutton and mix.
  8. Add little water and cook for two minutes.
  9. Now add the water and adjust the consistency and cook till mutton is 90% cooked.
  10. Add potato and coconut paste.mix well and Cook till done.
  11. Serve hot with rice or Palau.

Serve lamb curry with rice or naan or any bread. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step. The main ingredients that adds more flavour to the dish is panda leaf, coconut milk & curry masala powder. And also mutton curry pieces with bones tastes delicious for this dish. Most often people used to cook mutton in pressure cooker to avoid the long cooking time.

So that is going to wrap it up with this exceptional food mutton curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!