Malabar Coconut Milk Mutton Curry
Malabar Coconut Milk Mutton Curry

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, malabar coconut milk mutton curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Malabar Coconut Milk Mutton Curry is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Malabar Coconut Milk Mutton Curry is something that I’ve loved my whole life.

Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy. The creamy coconut flavored mildly spiced delicacy is irresistible and tempting. Malabar Mutton Curry is unique and special with chopped Mutton pieces. This extremely delicious mutton dish, cooked in thick coconut paste, is a must in the Malabar region to celebrate Vishu and Easter.

To begin with this recipe, we must prepare a few ingredients. You can have malabar coconut milk mutton curry using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Malabar Coconut Milk Mutton Curry:
  1. Prepare 1 kg mutton cut into small pieces
  2. Get 1 stick cinnamon
  3. Take 4 cloves
  4. Take 4 cardamoms
  5. Make ready 2 star anise
  6. Get 1/2 tsp Whole pepper kernels
  7. Prepare 2 large onions chopped fine
  8. Make ready 1 inch ginger thinly sliced
  9. Take 5-6 garlic chopped
  10. Make ready 5-6 green chillies chopped
  11. Get 1 sprig curry leaves
  12. Make ready 1/2 tsp turmeric powder
  13. Make ready 1 tbsp chilli powder
  14. Take 1 tsp coriander powder
  15. Make ready 1 tsp garam masala
  16. Prepare 3/4 cup hot water
  17. Make ready 1 cup thick coconut milk
  18. Prepare 2 tsp coconut oil
  19. Make ready 1/2 tsp mustard seeds
  20. Make ready 1 sprig curry leaves
  21. Get 3 dried red chillies
  22. Take To taste Salt
  23. Make ready As required Coriander for garnish

Other variations may include adding tamarind juice or coconut milk. Meat is tender add vinger, first extact of fat and add a few pieces of chopped onions. This Awesome North Malabar Fish Curry - uses a coconut milk extraction that is spiced and scented with coriander seeds, shallots dried chillies and spices. North Malabar Fish Curry seldom uses Fish Tamarind or Pot Tamarind (Kudampuli).

Instructions to make Malabar Coconut Milk Mutton Curry:
  1. Slightly crush the whole spices in a mortar and pestle.
  2. Heat the coconut oil in a pressure cooker. Sautee the crushed dry spices until they sputter.
  3. Now add sliced onion ginger garlic green chilli curry leaves and fry.
  4. Add the turmeric chilli powder coriander powder garam masala along with mutton and water.
  5. Add the salt. Mix well. Cover the cooker and let it cook for 3-4 whistles or until mutton gets soft and tender.
  6. Add coconut milk, curry leaves. Check for salt add more if necessary.
  7. In a little coconut oil sputter the mustard seeds, dried red chillies and some curry leaves. Add this tempering to the curry.
  8. Continue to cook it for another 2 mins on low flame.
  9. Serve Malabar coconut milk mutton curry with uthappam, dosa, idli, chapathi, naan or bread.
  10. Tips: the same recipe can be made with some potatoes and excluding the turmeric chilli powder coriander powder to make it a stew or soup.

This Awesome North Malabar Fish Curry - uses a coconut milk extraction that is spiced and scented with coriander seeds, shallots dried chillies and spices. North Malabar Fish Curry seldom uses Fish Tamarind or Pot Tamarind (Kudampuli). Malabar Vegetable Ishtu is a vegetable stew made with coconut, curry leaves and black pepper. One of my favourite dishes for this time of the year has got to be a Malabar mutton stew and my recipe is based on one that I was given by a dear friend from the region, infused with cinnamon, cloves and. Malabar Mutton Curry is a delicious dish from the Malabar region of Kerala.

So that’s going to wrap this up with this exceptional food malabar coconut milk mutton curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!