Tomato beetroot soup
Tomato beetroot soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tomato beetroot soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tomato beetroot soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Tomato beetroot soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Tomato & Beetroot Soup is a comforting and easy dish to make on cold rainy days. This recipe uses no cornflour or heavy cream, relying on the goodness of vegetables alone to provide all the goodness. This soup is the best way to get many health benifits together and its a tastiest way to consume beets.you should have this soup once in a week. Easy to make tomato beetroot soup - all time favorite comfort food , healthy and soothing with bursting flavors.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tomato beetroot soup using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tomato beetroot soup:
  1. Take 1 beet
  2. Take 3 tomatoes
  3. Prepare 1 inch ginger
  4. Prepare 3-4 cloves garlic
  5. Take 2 tsp butter
  6. Make ready 1 tsp all propose flour
  7. Take as per taste Salt
  8. Take as per taste Seasoning
  9. Get as per taste Black pepper
  10. Get as required Cream for garnish

Beetroot soup is not only a fabulous colour but delicious too. Try adding a glug of vodka for the classic Borscht Stir in the tomato purée, transfer the soup to a blender and process until completely smooth. Appe Recipes Missed out on our mailers? Add tomato, carrot, beetroot, salt to taste.

Steps to make Tomato beetroot soup:
  1. In the pre-heated pressure cooker or pressure pan, without the lid on medium heat, add beets, tomato, garlic, ginger, and salt.Add water and close the lid. Lock the pressure cooker and cook for 4-5 whistles.
  2. Remove from heat and wait for the pressure to come down on it's own. It would take about 10 minutes.
  3. Blend the cooked veggies until puree. Strain it through a metal sieve.
  4. Heat butter in a pan, add finely chopped garlic and just sauté. Now add all propose flour mix it well and cook it till lightly golden.
  5. Add beet and tomato puree very slowly and add water.
  6. Add black pepper powder and seasoning and add salt also as per taste. Mix it well and cook 2-3 minutes. Just one boiled and off the flame.
  7. Serve the hot beetroot and tomato soup immediately. Garnish with cream and coriander.

Appe Recipes Missed out on our mailers? Add tomato, carrot, beetroot, salt to taste. Add just enough water to cover the veggies. Using a hand blender, puree the soup. Strain the soup for the smooth.

So that’s going to wrap this up with this special food tomato beetroot soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!