Tofu and Chickpea Thai Satay Curry 🥘🤤
Tofu and Chickpea Thai Satay Curry 🥘🤤

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu and chickpea thai satay curry 🥘🤤. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tofu and Chickpea Thai Satay Curry 🥘🤤 is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tofu and Chickpea Thai Satay Curry 🥘🤤 is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have tofu and chickpea thai satay curry 🥘🤤 using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tofu and Chickpea Thai Satay Curry 🥘🤤:
  1. Make ready Block Tofu
  2. Take 1 Onion
  3. Take 4 Cloves Garlic
  4. Make ready 1 Jar Satay Sauce
  5. Make ready 1 Pepper (Orange or Yellow)
  6. Prepare Spinach
  7. Get 1 can Chick Pea
  8. Prepare Vegatable Oil
Instructions to make Tofu and Chickpea Thai Satay Curry 🥘🤤:
  1. Press Tofu (I used heavy shopping but a teatowl and heavy Novel also work I'm told)
  2. Chop Onions, Garlic, Pepper and Tofu
  3. Fry some onions in some vegatable oil for a couple of minutes
  4. Add Garlic and Sliced Pepper to frying pan
  5. Add Satay Sauce and the chickpeas. I like to increase volume of the sauce with a bit of water. (This sauce comes with pumkin seeds rather than peanuts but is equally as yummy!)
  6. Fry in the pan for ten minutes or while the grain cooks. Can wilt some spinach in there too! Let the Tofu suck up all those lovely flavours!
  7. Serve over rice or equivalent and enjoy!! 😋

So that’s going to wrap this up with this exceptional food tofu and chickpea thai satay curry 🥘🤤 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!