Thai Red Curry Noodle Soup
Thai Red Curry Noodle Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai red curry noodle soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thai Red Curry Noodle Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Thai Red Curry Noodle Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook thai red curry noodle soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thai Red Curry Noodle Soup:
  1. Get 1 Tbs olive oil
  2. Prepare 1.5 pounds boneless, skinless chicken, cut to bite-sized pieces
  3. Take to taste Salt and pepper,
  4. Get 3 garlic cloves, minced
  5. Get 1/4 red bell pepper, diced
  6. Prepare 1/4 onion diced
  7. Take 3 Tbs red curry paste
  8. Prepare 6 cups chicken broth
  9. Prepare 1 can lite coconut milk
  10. Make ready 1 (14 ounce) package of rice noodles
  11. Prepare 1 Tbs fish sauce
  12. Take 2 tsp brown sugar
  13. Take 1 bunch green onions
  14. Prepare 1 bunch cilantro
  15. Take 1/2 lime squeezed juice
Instructions to make Thai Red Curry Noodle Soup:
  1. Heat olive oil in a large stock pot over medium heat. Season chicken with salt and pepper, to taste. Add chicken to stock pot and cook until golden brown then set aside.
  2. Add garlic, bell pepper, and onion. Cook, stirring occasionally, until tender, about 2-3 minutes.
  3. Stir in curry paste, about 1 minute.
  4. Stir in chicken broth and coconut milk, scraping any brown bits from the bottom of the pot.
  5. Stir in chicken. Bring to a boil; reduce heat and cook, stirring occasionally, about 10 minutes.
  6. Stir in rice noodles, fish sauce, and brown sugar until noodles are tender, about 5 minutes.
  7. Remove from heat; stir in green onions, cilantro, and lime juice.
  8. Walla!!! It's ready to be served!!!

So that’s going to wrap it up for this special food thai red curry noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!