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Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, special sindhi bhatia lunch moong choka curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Here I am sharing Sindhi Moong Recipe, this is easy, healthy and yummy version of Moong. And Moong is full of protein too. Pls like the video if you find it. Watch how to make 'Sindhi Kadhi', a very delicious kadhi recipe from the Indian cuisine by chef Kanak.

Special Sindhi Bhatia Lunch Moong Choka Curry is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Special Sindhi Bhatia Lunch Moong Choka Curry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have special sindhi bhatia lunch moong choka curry using 21 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Special Sindhi Bhatia Lunch Moong Choka Curry:

1. Make ready 1 pinch asofoetida
2. Prepare 8 cocum flowers
3. Take 1 tsp cumin
4. Take 2 tsp fenugreek sèeds
5. Prepare 6 green chillies
6. Take 3 dried red chillies
7. Make ready 1 tbsp oil
8. Make ready 1/2 tsp turmeric powder
9. Take 8 cluster beans
10. Get 4 sprigs curry leaves
11. Get 2 tbsp chickpeas (soaked overnight)
12. Prepare 30 Gms yam (Suran)
13. Get 5 lady's fingers cut into pieces
14. Make ready 1 potato cut into big pieces
15. Make ready 1 banana (optional)
16. Take 1 drum stick scrapped into pieces
17. Take 4 tsp gram flour
18. Prepare 2 1/2 litres water
19. Take to taste Salt
20. Make ready 10 gms jaggery
21. Take Water for gram flour batter

Sindhi Moong Dal recipe - A simple & delicious dal recipe of moong dal which can be used for every day cooking. This moong dal recipe is cooked in Sindhi style by adding tomato puree and tempered with some jeera and curry leaves. Like in many Indian household I tend to cook dal almost everyday. Sabut moong ki dal is a staple dal in every Indian household.

Steps to make Special Sindhi Bhatia Lunch Moong Choka Curry:

1. Instead of plain water the water used to boil the Moong is used to make curry.This Moong water is not only healthy but also adds flavour to curry.If not using Moong can use plain water to make curry with gram flour.
2. Soak chickpeas overnight in water.
3. In a Cooker, heat oil on a medium flame. Add chickpeas, cluster beans and small pieces of yam.Stir for a half a minute.Add fenugreek sèeds, cumin seeds, green chillies,dry red chillies and curry leaves..Stir for approximately 2 minutes till all the vegetables are roasted and fenugreek and cumin seeds turn brown.
4. Add Moong water to the tempered mixture.
5. Add column flowers and bring to boil on a high flame.
6. In a bowl take gram flour and add enough water to make a thin batter.
7. Add this batter to the kadi mixture.This acts as a thickening agent.
8. Now add Potato pieces and turmeric powder and close the lid of the cooker.
9. Do 4,5 whistles and off the flame.
10. When the cooker cools open the lid and bring the kadi to boil on high flame.
11. Once boiled keep the flame on medium.Now add salt, Lady fingers and drumsticks.
12. Cook for another 15 minutes or till the vegetables roasted almost cooked.
13. Lastly add jaggery.Let the curry boil for another fifteen minutes.
14. Add Banana peel for flavour and pieces of banana (optional)
15. Consistency of curry should be semi thick consistency.
16. Serve hot with garnished with chopped Coriander leaves.
17. Curry is served with Rice topped with an option of Moong,Tuvalu dal or Moong dal.

Like in many Indian household I tend to cook dal almost everyday. Sabut moong ki dal is a staple dal in every Indian household. It is nutritious, healthy and goes well with most of the Indian side dishes. Hari moong ki dal is very simple and easy to make. It is perfect to go along with rice and roti.

So that’s going to wrap this up for this exceptional food special sindhi bhatia lunch moong choka curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!