THAI Coconut curry turkey meatballs
THAI Coconut curry turkey meatballs

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, thai coconut curry turkey meatballs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

THAI Coconut curry turkey meatballs is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. THAI Coconut curry turkey meatballs is something that I’ve loved my whole life.

Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet. This is a nice blend of ginger, bell pepper, onion, Thai curry paste, and coconut milk. Homemade oven-baked Thai turkey meatballs are flavored with ginger, scallions, and a ginger marinade.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make THAI Coconut curry turkey meatballs:
  1. Get 1 1/2 lb ground turkey
  2. Take 1 tsp curry powder
  3. Make ready 1/2 tsp basil dry
  4. Prepare 1/2 tsp garlic powder
  5. Take 3/4 cup bread crumbs
  6. Make ready egg
  7. Get 1 can Coconut milk
  8. Make ready 3 tbls curry paste
  9. Make ready red bell pepper chopped
  10. Get onion chopped
  11. Get 2 cloves garlic
  12. Prepare 1 tbls ginger minced

These Thai Turkey Meatballs are no exception! My favorite brand of coconut milk is Native Forest. It tastes the best (in my opinion) and the ingredients are squeaky clean. Juicy meatballs packed with lucious thai coconut flavor.

Instructions to make THAI Coconut curry turkey meatballs:
  1. Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together
  2. Add egg. Mix. Make your meatballs.
  3. Place on a greased baking tray. Cook 20 mins
  4. While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil
  5. When veggies are softened, about 5 mins, add curry paste and coconut milk.
  6. Bring to simmer for about 10 mins.
  7. Add meatballs to the curry
  8. Simmer for a couple minutes.
  9. Add some chopped basil. Enjoy
  10. Served mine with rice

It tastes the best (in my opinion) and the ingredients are squeaky clean. Juicy meatballs packed with lucious thai coconut flavor. This recipe was a bored Sunday afternoon's entertainment. I love to create new & different dishes. NOTE: You can get the Spice & Tea Exchange Thai Coconut Rub at www.spiceandtea.com.

So that is going to wrap this up with this special food thai coconut curry turkey meatballs recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!