Prawn Malai Curry
Prawn Malai Curry

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, prawn malai curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prawn Malai Curry is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Prawn Malai Curry is something which I have loved my whole life. They’re nice and they look fantastic.

This delicious, mild curry is so easy to make. The word 'malai' means cream, but this curry gets its creaminess from coconut milk. This is a recipe from Bengal, which is famous for its seafood. Serve it with steamed basmati rice.

To get started with this particular recipe, we have to first prepare a few components. You can have prawn malai curry using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Malai Curry:
  1. Take 500 gram Prawns
  2. Prepare 200 gram coconut milk
  3. Prepare 50 gram coconut paste
  4. Prepare 1 teaspoon turmeric powder
  5. Get 1 onion cut into thin slices
  6. Take 1-2 bay leaves
  7. Get 8-10 cloves Garlic cut into thin slices
  8. Get 1 tablespoon Ginger
  9. Take 1 teaspoon chilli powder
  10. Take 1 teaspoon Garam masala powder
  11. Make ready 2-3 green chillies
  12. Make ready To taste salt
  13. Take To taste sugar
  14. Make ready As needed oil

Sometimes called chingri malaikari, or m alai for short, it is eaten throughout India and around the world. The prawns are cooked in a thick coconut milk gravy with whole spices for a strong, flavorful dish. About Malai Prawn Curry Recipe: This gentle prawn curry with soothing flavours of coconut milk, cinnamon, fresh ginger and yogurt is a celebration for your senses. A perfect dish to prepare in just.

Steps to make Prawn Malai Curry:
  1. Wash and clean the prawns. Add turmeric powder and salt and keep it aside
  2. Heat a pan and add some oil into it. When hot add the prawns and fry it lightly and remove
  3. Into the same oil add bay leaf, sliced onion, garlic, green chillies and saute till light brown
  4. Add ginger paste, coconut pate, turmeric powder, salt and mix well. Let it cook for 2 mins and then add the prawns and saute again for 2-3 mins
  5. Add water and let it cook on low flame for 5-7 mins. Once prawn is well cooked and soft, add the coconut milk and some sugar
  6. Add garam masala and remove from pan. Prawn malai curry is ready to be served with rice

About Malai Prawn Curry Recipe: This gentle prawn curry with soothing flavours of coconut milk, cinnamon, fresh ginger and yogurt is a celebration for your senses. A perfect dish to prepare in just. Popular prawn/Shrimp recipe(Chingri malai curry) cooking by grandpa for old age disabled people. Chingri malai curry also known as Prawn malai curry and cook. About this blog: Prawn Malai Curry is basically a shellfish dish cooked with all the goodness of coconut cream and jumbo prawns and fit to be a royal serving.

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