Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, eraal thoran kerala style prawn curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chemmeen Curry / Prawn Curry Kerala Style Video Recipe in Malayalam by Thresiamma Thomas for GrandmasMenu.com. Authentic Spicy Kerala Chemmeen curry with a. Learn how to make Prawn Curry at home with chef Sneha only on Get Curried Prawns are every non vegetarian's favorite seafood and exactly opposite is not so. Kerala style Prawn curry using coconut milk.
Eraal Thoran Kerala Style Prawn Curry is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Eraal Thoran Kerala Style Prawn Curry is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook eraal thoran kerala style prawn curry using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Eraal Thoran Kerala Style Prawn Curry:
- Prepare 500 grams prawn
- Take 1/2 scraped coconut
- Take 1 tbsp chopped coconut
- Prepare 1/2 tsp fennel powder
- Get 1 tsp red chilli powder
- Make ready 1/2 tsp black pepper powder
- Make ready 1/2 tsp mustard seeds
- Get 1/2 cup chopped onion
- Take to taste Salt
- Take 6-7 green chillies
- Get 2-3 curry leaves
- Make ready 2 tbsp oil
Heat oil in kadhai and add mustard seeds until splutter. This Prawns-shrimp curry is thirssur style and as the title says, shrimp-prawns is cooked in coconut milk and with special Kerala fish tamarind, Kudampuli also know as Gracinia Cambogia-Gambooge. To know more about kumdampuli read here. It is an essential ingredient in Kerala fish and seafood.
Steps to make Eraal Thoran Kerala Style Prawn Curry:
- Wash & clean the prawns. Then heat a pan add prawns, chopped onion, salt, turmeric powder
- Coarse grind scraped coconut, red chilli powder, fennel powder, black pepper powder. Heat 2 tbsp oil in another pan, add mustard seed, when seeds pop, add curry leaves, chopped coconut. Add the chopped coconut mixture & coarse grinded mixture into the prawns & mix well
- Then add 1/2 cup water & green chillies & check salt in it.
- When the prawns are cooked properly & the water in it is reduced, remove the pan from heat sauce. And your Eraal Thoran is ready to serve!
To know more about kumdampuli read here. It is an essential ingredient in Kerala fish and seafood. Kerala style Cheera Thoran - Red Spinach (Laal Bhaji) Thoran. Cheera Thoran/Laal Bhaji thoran is a very simple and easy to make recipe which is loaded with lots of nutrition. When the mustard seeds start spluttering, add the curry leaves and chopped green chillies.
So that’s going to wrap it up with this exceptional food eraal thoran kerala style prawn curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
