Easy Taco Soup
Easy Taco Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy taco soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Taco Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Easy Taco Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! This easy one-pot soup was inspired by our love for ground beef tacos. The beef is flavored with sautéed onions and taco seasoning (chili powder, cumin, paprika, garlic powder, onion powder.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy taco soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Taco Soup:
  1. Make ready Easy Taco Soup
  2. Get 1 lb Ground Beef
  3. Get 1 can whole kernal corn
  4. Prepare 1 can Ranch Style Beans
  5. Make ready 2 can stewed tomatoes (or 1 large can)
  6. Get 1 packages Hidden Valley Ranch Original Powder Mix
  7. Take 1 packages Mild Taco Seasoning Mix
  8. Prepare 1/2 Diced White Onion (optional)
  9. Take 1 can Original Rotel
  10. Make ready Garnish
  11. Get 1 packages Tortilla Chips (or crackers)
  12. Take 1 Container Sour Cream (optional)
  13. Make ready 1 packages Shredded Mexican Cheese (or cheddar cheese)

Easy Taco Soup is made with ground beef, veggies, beans, and both ranch AND taco seasoning for an incredibly flavorful, hearty soup your family is going to love. It's basically like a quick and easy. One of our very favorite recipes! Make a big pot and freeze the leftovers!

Instructions to make Easy Taco Soup:
  1. Brown hamburger meat over medium to medium high heat
  2. Drain hamburger meat and return to a cooking pot (big enough for all ingredients)
  3. Open all cans and add ingredients to the hamburger meat. DO NOT drain cans. If using, add onion at this time.
  4. Add both the Ranch and Taco seasoning packets and stir (I use the whole package of taco seasoning but you may want to use less due to spiciness)
  5. Cook over high heat stirring occasionally until ingredients come to a boil; reduce heat and simmer for approximately 30 minutes.
  6. Once done add a ladle or two of soup to a bowl, crush as many chips (or crackers) as you want into bowl, add a little shredded cheese, and a dollop of sour cream.
  7. Enjoy! :-)

One of our very favorite recipes! Make a big pot and freeze the leftovers! This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. Easy Taco Soup is has all the amazing flavors that you love from a taco in a soup!

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