COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY
COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, coconut milk prawn curry / creamy shrimp curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY is something which I have loved my whole life. They’re fine and they look wonderful.

In this video we are going to see South Indian Coastal delicacy Prawns Coconut Milk Curry. Coconut milk - Rich, delicious, and the creamy component of our curry. Cilantro - Fresh chopped up nice and fine for garnish. If you're not a fan of cilantro feel free to.

To get started with this recipe, we must first prepare a few ingredients. You can have coconut milk prawn curry / creamy shrimp curry using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY:
  1. Take 200 grams Prawn
  2. Make ready 1 Onion
  3. Get 1 tsp Red chilli Powder
  4. Make ready 1 tsp Turmeric Powder
  5. Make ready 1 tsp Ginger garlic paste
  6. Take 1 small Stick Cinnamon
  7. Make ready 2 Cardamon
  8. Make ready 2 Cloves
  9. Get 1 Star anise
  10. Get 1 cup Coconut milk
  11. Get 1 tbsp Coconut oil
  12. Make ready As per taste Salt
  13. Get 1 sprig Curry leaves
  14. Prepare Handful Coriander leaves

I made a momentous discovery while working on this recipe. The first batch we made ended up too thick, so we thought, why not use light. Prawn curry or Shrimp curry or Eral kulambu (in Tamil) is one of the famous dishes in Sri Lanka. Sri Lanka is the kingdom of seafood, thus we can Alright, without talking much let's jump into the recipe.

Steps to make COCONUT MILK PRAWN CURRY / CREAMY SHRIMP CURRY:
  1. Marinate the prawns with salt, red chilli powder, turmeric powder and ginger garlic paste.
  2. Heat oil in a pan and add in the spices(cinnamon, cardamom, cloves, star anise). Then add in the onions, curry leaves and saute them till it changes colour.
  3. Now add the prawns and saute a little.
  4. Further add the coconut milk, cover and cook for 3 to 5 mins in low flame.
  5. Check for salt and consistency. Garnish with coriander leaves.
  6. Coconut milk prawn curry is ready to serve.

Prawn curry or Shrimp curry or Eral kulambu (in Tamil) is one of the famous dishes in Sri Lanka. Sri Lanka is the kingdom of seafood, thus we can Alright, without talking much let's jump into the recipe. Here is the best and easy way to make Sri Lankan spicy prawn curry with coconut milk at home. Jamaican prawn curry with sweet potatoes. Jamaican jerk curry paste, scotch bonnet chillis and ground allspice give this Caribbean curry plenty of heat.

So that is going to wrap this up for this exceptional food coconut milk prawn curry / creamy shrimp curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!