Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable kurma. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Veg kurma or Vegetable kurma recipe - Learn to make delicious south Indian style mix veg kurma with step by step photos. Kurma or korma is a curry made using veggies or meat along with yogurt. Learn how to make Vegetable Kurma , a quick and easy main course recipe by Anushruti only on Rajshri Food. Make aromatic and colorful Vegetable Kurma with.
Vegetable kurma is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Vegetable kurma is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetable kurma using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetable kurma:
- Take 1 cup onion, chopped
- Make ready 1 cup carrot
- Take 1 cup beans
- Make ready 1/4 cup green peas
- Take 1 cup potato
- Get 1 cup tomato chopped
- Make ready 2 green chilly
- Get 1 tsp ginger garlic paste
- Get 1/4 cup grated coconut
- Prepare 1 tsp poppy seed
- Prepare 5 cashew nuts
- Take 1 1/2 tsp fennel seeds
- Prepare 1 tsp roasted gram (optional)
- Make ready 2 tsp coriander powder
- Get 2 tsp garam masala powder
- Prepare 1/4 tsp turmeric powder
- Make ready 1/2 tsp red chilly powder
- Prepare 1/4 tsp amchur powder or yogurt 1 tablespoon
- Get 2 tbsp vegetable oil
- Prepare 1 some coriander leaves
- Prepare salt
This vegetable kurma tastes great with paratha, poori, dosa! Disclosure: This post contains affiliate links. For more information on my Affiliate and Advertising Policy, please click here. Vegetable Kurma recipe - This kurma is made in pressure cooker and it tastes very similar to hotel kurma.
Instructions to make Vegetable kurma:
- Chop the veggies
- Place d veggies in a pressure cooker for 3 whistle with turmeric powder and some salt except onion and tomato
- Make paste of rest of the ingredients except tomato and onion with some water
- Paste looks like this
- In a pan add oil n onion . Sauté till it becomes golden brown
- Add tomatoes to it. Saute until it becomes mushy
- Add that paste to it. . Mix well until it becomes very thick . And oil starts oozing out
- Now add cooked veggies and mix well. . Let it cook for 2 mins
- Switch off the flame n garnish with fresh coriander leaves
For more information on my Affiliate and Advertising Policy, please click here. Vegetable Kurma recipe - This kurma is made in pressure cooker and it tastes very similar to hotel kurma. This is a wonderful kurma I found in Prema's Cook book blog! Vegetable Kurma is one such - an Indian dish that's loved all over the country, with each region adding its own twist. This version is from the Southern region namely Tamil Nadu.
So that’s going to wrap this up with this special food vegetable kurma recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
