Tomato and carrot beetroot soup
Tomato and carrot beetroot soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato and carrot beetroot soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato and carrot beetroot soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tomato and carrot beetroot soup is something which I have loved my whole life. They are nice and they look fantastic.

In Rainy season and Winter we feel to eat something warm, cozy and healthy and soup is a best option in that case. Tomato, Beetroot and Carrot soup - A. Very recently after tasting tomato soup at different places I realized that my mom's soup has a unique flavor and and a bright beautiful color without any additives. When I asked her for the recipe I found out that she adds carrots and beetroots to them which explains the beautiful color and the creamy texture.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tomato and carrot beetroot soup using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tomato and carrot beetroot soup:
  1. Take 2 chopped onions
  2. Get 2 chopped carrots
  3. Take 2 bay leaves
  4. Take 1/2 peeled chopped beetroot
  5. Take 4 chopped tomatoes
  6. Get 7 finely chopped garlic
  7. Prepare 2 chopped celery
  8. Prepare 1/2 cup milk
  9. Take To taste salt
  10. Prepare 1 teaspoon fresh black pepper powder
  11. Make ready 1/2 teaspoon black pepper
  12. Prepare As needed water
  13. Prepare As needed butter
  14. Make ready 1/2 boiled and mashed potato for thickening the soup
  15. Make ready As needed corn flour

Learn to make Creamy Carrot Beet Tomato Soup Recipe Beetroot Carrot Tomato Soup The weekend is almost here and it demands a cozy soup. This soup is a mash-up of carrot, tomato, and beet. And the marriage of these beautiful ingredients.

Steps to make Tomato and carrot beetroot soup:
  1. Wash and cut vegetables and keep aside, next add half tablespoon oil in the heated pan after boiling the oil put bay leaves onions and next add garlic and saute for a minute,
  2. Next add celery pieces, add black pepper and add chopped carrots, beetroot, tomatoes and add needed salt and saute until the veggie is smooth and soft, now put boiled water mix well put lid to the pan and cook for about fifteen to twenty minutes in low heat,
  3. Now strain the gravy and separate it one is soft veggies and other side veg stock, remove the bay leaves then blend the veggies in the blender until the veggies are pureed
  4. Now put another pan put butter in the heated pan add pureed veggies add black pepper powder, mashed potato mix well add vegetable stock with (cornflour with cold water mix) to the pan mix it well and heat for few minutes add hot rich milk and give another mix.
  5. Last of all if you want creamy soup strain it again.
  6. Serve hot with bread toasts.

This soup is a mash-up of carrot, tomato, and beet. And the marriage of these beautiful ingredients. Easy to make tomato beetroot soup - all time favorite comfort food , healthy and soothing with bursting flavors. Classic tomato soup is our all time favorite , but thought why limit yourself. Adding few more veggies just makes it more healthier and desirable.

So that’s going to wrap this up with this exceptional food tomato and carrot beetroot soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!