Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tomato carrot soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. This carrot tomato soup recipe is an update from the archives. Soups are one of the most healthy alternatives to snack on when you are trying to follow a diet of even otherwise and to top that they are super easy to.
Tomato Carrot Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tomato Carrot Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook tomato carrot soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato Carrot Soup:
- Make ready 2 big Tomatoes
- Take 1 big Carrot
- Prepare 1/2 small shredded Beatroot
- Get 4-5 Garlic Cloves
- Make ready 1 small Onion
- Get 1 small boiled Potato
- Get 1 inch grated Ginger
- Get 1 tsp sugar
- Prepare to taste Salt
- Get 2 tbsp Butter
- Prepare 2 tbsp All Purpose Flour (Maida)
- Get 1 tsp Black Pepper
A creamy vegetable soup flavoured with bay and natural sweetness from the carrots. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk. Watch how to make the best carrot soup in this short recipe video!
Instructions to make Tomato Carrot Soup:
- Cut Tomatoes into four pieces. Dice Carrots and Onion. In a Microwave bowl take Tomaotes, Caroots, Onions, Garlic cloves, Ginger, Beatroot, sugar and salt. Keep it in Microwave for 8 mins. (If you go for boiling it in Pressure Cooker, then put all these vegetable in Cooker along with potato. Add 1/2 cup of water into it on medium flame. After 2 whistle, switch off the flame.) Once the vegetable are boiled, blend it well. Strain it in a bowl.
- In a pan add Butter. When butter melts add all purpose flour (Maida) and saute it on low flame till the flour gets roasted. Once it is done add the blended mixture of vegetables. Add Black Pepper powder abd bring it to boil.
- While your soup is boiling, take 4 slices of bread. Cut it into small square pieces. Fry it until gloden brown. While serving your soup add the bread crispy chunks into it. Enjoy Meal!
Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk. Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. A creamy carrot and tomato soup made from scratch! The Recipe: Creamy Carrot Tomato Soup.
So that is going to wrap it up for this exceptional food tomato carrot soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
