Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato with noodles soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tomato noodle soup recipe - the most versatile comfort dish. Tomato noodle soup is the ultimate comfort food for. This tomato soup has a nice flavor, very tropical and savory. Most excitingly, it is a one-pot recipe - so easy to make.
Tomato with noodles soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tomato with noodles soup is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have tomato with noodles soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato with noodles soup:
- Prepare 1 cup tomato puree
- Make ready 2 tsp steamed peas
- Make ready 2 tsp steamed carrot
- Prepare 2 tsp steamed capsicum
- Make ready 2 tsp steamed cabbage
- Make ready 2 tsp steamed french beans
- Prepare 2 tsp chop spring onion
- Make ready 2 tsp spring garlic
- Get 1 tsp chop ginger
- Get 2 tsp beetroot pulp
- Make ready half cup boiled noodles
- Prepare 1/4 tsp sugar
- Get as taste salt
- Get 2 leaf crushed basil
- Make ready 1 cup water
If you don't know what to make for. But how exactly does this Tomato Egg Drop Noodle Soup fit into a season of prime rib roasts and glasses of champagne? It's quick, easy, nourishing, and it hits the spot like a good bowl. This is where the piping hot Chinese Tomato and Egg Noodle Soup comes in!
Instructions to make Tomato with noodles soup:
- Take a pan add water then water boil add all ingredients and cook.
- After thick consistency remove flame.
- Serve hot tomato with noodles soup.
It's quick, easy, nourishing, and it hits the spot like a good bowl. This is where the piping hot Chinese Tomato and Egg Noodle Soup comes in! By cooking tomatoes in the soup, it will add tremendous flavours (and a beautiful reddish colour) to the soup! If you use sour-ish tomatoes, the soup will have a slight sour-ish taste which helps stimulates the appetite. Then add the drained rice noodles/vermicelli to the tomato soup and keep warm until serving.
So that’s going to wrap this up with this special food tomato with noodles soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
