Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cabbage soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cabbage soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cabbage soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices. Of course with so few ingredients the quality of the soup relies on the quality. Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold.
To get started with this particular recipe, we must prepare a few ingredients. You can have cabbage soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage soup:
- Prepare 150 g cabbage
- Take 2 sticks celery
- Take 1 tomato
- Take 1 clove garlic
- Prepare 1 small onion
- Take 1 chicken stock cube
- Make ready 750 ml water
- Get 1 bell pepper any colour
- Make ready to taste Salt and pepper
Cabbage Soup is a savory vegetable soup made with carrots, celery, onions, cabbage, diced tomato and spices. I've been making cabbage soup for years because it's the perfect thing to make when it's. Gingery Chinese Cabbage Soup Everyday Cooking with Mira. This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth.
Steps to make Cabbage soup:
- Into small pieces chop the cabbage, celery, tomato, onion, pepper and garlic
- Add all the chopped vegetables, water and stock cube to a saucepan, bring to the boil and simmer for 30 minutes. Alternatively add all the ingredients to a soup maker
- When cooking is complete blend all the ingredients until no lumps of vegetable can be seen
- Serve and add salt and pepper to suit your taste
Gingery Chinese Cabbage Soup Everyday Cooking with Mira. This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth. Try this cabbage soup recipe and get more St. Patricks Day ideas and inspiration from Food.com. Cabbage Soup. get the Food.com app.
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