Thai Panang Mutton Curry
Thai Panang Mutton Curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, thai panang mutton curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Thai Panang Mutton Curry is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Thai Panang Mutton Curry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook thai panang mutton curry using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Thai Panang Mutton Curry:
  1. Make ready 500 gms mutton with bones
  2. Prepare 2-3 tbsp. oil
  3. Take 1 tbsp. garlic, chopped
  4. Prepare 1/2 cup panang paste
  5. Prepare 1/2 cup thick coconut milk
  6. Get 1 cup thin coconut milk
  7. Prepare 1/2 cup water (opt)
  8. Get 5-6 kaffir lime leaves
  9. Take 2-3 fresh red chilies (opt)
  10. Take to taste salt
  11. Make ready 1 tsp. sugar
  12. Take 1 tsp. tamarind paste
Steps to make Thai Panang Mutton Curry:
  1. Pressure cook the mutton for 20-25 minutes on a low flame after the first whistle. Drain the stock and keep the mutton pieces separately.
  2. Heat oil in a pan and saute the garlic till it changes colour.
  3. Add the panang paste. Cover and cook on a medium flame for 2 minutes.
  4. Add the thick coconut milk and the lime leaves. Continue to simmer for a further 1-2 minutes.
  5. Then add the drained mutton pieces, salt, sugar, chilies
  6. And the thin coconut milk. (Add water if you need a thin gravy).
  7. Mix everything well and simmer till the oil starts to float on the surface.
  8. When done, add the tamarind paste and give it a stir. Switch off the flame.
  9. Serve with plain steamed rice.

So that’s going to wrap it up for this exceptional food thai panang mutton curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!