Cabbage soup
Cabbage soup

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cabbage soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cabbage soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Cabbage soup is something which I’ve loved my entire life. They are fine and they look fantastic.

This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices. Of course with so few ingredients the quality of the soup relies on the quality. Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold.

To get started with this particular recipe, we must prepare a few components. You can cook cabbage soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage soup:
  1. Make ready 1/4 sliced Onion
  2. Take 1/2 small chopped Capsicum
  3. Make ready 1 Carrot small chopped
  4. Get 2 tomato chopped
  5. Prepare 1 green chilli
  6. Prepare 1 cup full shreded Cabbage
  7. Make ready to taste Salt
  8. Take to taste Black pepper powder pinch if u want but I use it
  9. Get 1 tsp Lemon of drops to increase flavour
  10. Get 1 tsp Olive oil

Cabbage Soup is a savory vegetable soup made with carrots, celery, onions, cabbage, diced tomato and spices. I've been making cabbage soup for years because it's the perfect thing to make when it's. Gingery Chinese Cabbage Soup Everyday Cooking with Mira. This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth.

Instructions to make Cabbage soup:
  1. First pour oil in pressure cooker heat it and add onion saute for a minute add capsicum saute for a minute add carrot and saute for 1 minutes add tomato and green chilli saute for 1 minute add cabbage and saute for 1 minute
  2. Now add 1 /1/2 glass water or enough water to dip the veggies add salt and close the cooker lid and whistle for 3,cool and open it and serve hot soup in a bowl serving time 1 pinch of black pepper powder and 2 drops of lemon. It is yummy and healthy for everyone enjoy this hot soup.

Gingery Chinese Cabbage Soup Everyday Cooking with Mira. This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth. Try this cabbage soup recipe and get more St. Patricks Day ideas and inspiration from Food.com. Cabbage Soup. get the Food.com app.

So that is going to wrap this up with this exceptional food cabbage soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!