Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cabbage Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cabbage Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook cabbage soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage Soup:
- Take 3 tbsp olive oil
- Prepare 1 cup chopped onions
- Prepare 3 clove garlic
- Take 1 head finely chopped cabbage (i used my blender)
- Get 2 stock celery finely chopped (i used my blender)
- Get 1 quart tomato soup
- Get 1 quart water
- Make ready 4 tbsp chicken bouillon granules
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 2 can Italian-styled diced tomatoes (strained)
- Take 1 cup your favorite red wine
Steps to make Cabbage Soup:
- In a large stockpot, heat olive oil over medium heat. Stir in onion and garlic; cook until onion is transparent, about 5 minutes.
- Stir in water, tomato soup, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage and celery. Simmer until cabbage wilts, about 10 minutes
- Stir in tomatoes and wine. Return to a boil, then simmer 15 to 30 minutes, stirring often.
So that’s going to wrap this up with this special food cabbage soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
