Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF
Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys thick & creamy curried parsnip soup, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook vickys thick & creamy curried parsnip soup, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF:
  1. Take 30 grams sunflower or olive spread/butter
  2. Get 750 grams parsnips, chopped
  3. Make ready 1 onion, chopped
  4. Prepare 1 clove garlic, chopped
  5. Make ready 2 tsp mild curry powder
  6. Get 1800 ml vegetable or chicken stock
  7. Make ready 200 ml coconut cream
  8. Make ready salt & pepper
  9. Prepare 1 fresh chives to garnish
Steps to make Vickys Thick & Creamy Curried Parsnip Soup, GF DF EF SF NF:
  1. Melt the butter in a large saucepan then add the parsnips, onion and garlic. Cook over a medium-low heat until the onion is softened but not coloured
  2. Sprinkle the curry powder in and stir for a minute before adding the stock
  3. Bring to the boil then cover and simmer for 15 - 20 minutes until the parsnip is cooked through
  4. Put the whole lot through a blender and puree smooth. Pour back in the pan and season to taste with salt & pepper, add more curry powder if you like
  5. Keep warm and stir the cream in just before serving
  6. Garnish with some chopped chives

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