Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, unstuffed cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Unstuffed Cabbage Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Unstuffed Cabbage Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Unstuffed Cabbage Soup:
- Get 1 lb ground beef
- Take 1 small yellow onion, diced
- Make ready 2 cloves minced garlic OR 2 tsp garlic powder
- Get 1 can tomato sauce
- Take Dollop tomato paste
- Get 1/2 cup uncooked long grain white rice
- Take 1 small head of cabbage, sliced
- Make ready 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 cup or so water or 1 can beef broth
Steps to make Unstuffed Cabbage Soup:
- In a large saucepan, cook ground beef and onion, do not drain
- Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
- Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
- You may add more water or broth if it’s too thick for your liking
- Serve with hot garlic bread and get ready to serve seconds! LoL
So that’s going to wrap it up for this exceptional food unstuffed cabbage soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
