RAW TOMATO SOUP with BASIL OIL
RAW TOMATO SOUP with BASIL OIL

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, raw tomato soup with basil oil. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this. There's no better moment to make tomato soup than when tomatoes are perfectly ripe and plentiful.

RAW TOMATO SOUP with BASIL OIL is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. RAW TOMATO SOUP with BASIL OIL is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have raw tomato soup with basil oil using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make RAW TOMATO SOUP with BASIL OIL:
  1. Prepare soup
  2. Make ready 6 tomatoes, roughly chopped
  3. Get 4 drops of tobasco sause or worcestershire sauce
  4. Prepare 1/4 garlic, crushed
  5. Make ready 1/4 small red onion, chopped
  6. Take 1 dash of vegetable stock
  7. Take salt & white pepper
  8. Prepare oil
  9. Prepare 1/2 bunch basil
  10. Get 1/2 cup olive oil
  11. Make ready 1 dash of lemon juice
  12. Prepare salt n pepper

This "Roasted" tomato basil soup is raw, vegan and super tasty. It is a favorite fall recipe at Rawmazing. Raw Food "Roasted" Tomato Basil Soup. I often get asked how I got started with raw foods.

Steps to make RAW TOMATO SOUP with BASIL OIL:
  1. Put all the soup ingredients in a food processor and blitz untill smooth. Taste. Season. Add more stock if needed.
  2. Pour through a strainer a few times to make it completely smooth. Then pour into serving bowls. Save the food in the strainer to use in something else so theres no waist.
  3. Wash food processor. Place basil and oil. Blitz until smooth. Let it sit for 10 minutes to infuse. Taste. Pour through a strainer into a sauce bottle.
  4. Drizzle over with the basil oil. Serve with some bread and a dollop of sour cream or natural yoghurt in the middle if you like
  5. Note: you can heat it up in a saucepan over very low heat until only just warm if you like but keep in mind it is a RAW dish. Enjoy..

Raw Food "Roasted" Tomato Basil Soup. I often get asked how I got started with raw foods. Best-Ever Tomato-Basil Soup (Made with Fresh Tomatoes!) When we count ingredients, we don't usually count salt, pepper, or cooking oil. But the olive oil plays a starring role in this recipe. In addition to what you'll use to soften the onions and garlic, you'll drizzle some in at the end of cooking while you.

So that is going to wrap this up for this exceptional food raw tomato soup with basil oil recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!