Thai green bean curry
Thai green bean curry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, thai green bean curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

A tutorial of this classic and famous Thai curry! This recipe is made with chicken, but you can also use pork, shrimp, beef, tofu, or any kind of protein. Fresh green beans are simmered in coconut milk with a variety of seasonings for a delicious side dish or as a vegetarian entree when served with rice. Add the green beans to the mixture and stir until evenly coated.

Thai green bean curry is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Thai green bean curry is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook thai green bean curry using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thai green bean curry:
  1. Prepare 4 shallots or one small onion, sliced
  2. Get 1 tbsp vegetable oil
  3. Make ready 2 cloves garlic, finely chopped
  4. Take 1 chopped Thai chilli (or more if you like it hot)
  5. Prepare 1 stick lemongrass, bashed but left whole
  6. Prepare 2 lime leaves
  7. Prepare 2 tbsp Thai curry paste
  8. Take 1 tin coconut milk
  9. Take 400 g French beans (stalks removed)
  10. Prepare 2 tomatoes, core removed and cut into wedges
  11. Take 1 handful greens such as pak choi or spinach, roughly chopped
  12. Get 1 handful roasted cashew nuts
  13. Get To taste: lime juice, sugar, soy sauce
  14. Take Coriander to serve

It's full of Thai flavor and fresh vegetables. Some suggestions: * Vegetarian - Asian eggplant, green beans, zucchini (pictured in post). Other vegetables that go great: broccoli, cauliflower, asparagus, carrots. Thai green curry is the most famous Thai dishes outside Thailand.

Instructions to make Thai green bean curry:
  1. Heat the oil in a saucepan and gently fry the sliced shallots until soft.
  2. Add the garlic, lime leaves and lemongrass and stir until fragrant.
  3. Add the spice mix and cook for a couple of minutes adding a splash of water if the spices stick.
  4. Add the tin of coconut milk and then fill the empty tin with water and add this too.
  5. Heat until it just starts to bubble and then add the beans and tomatoes. Simmer until the beans are cooked as you like them (5-10 minutes).
  6. Balance the flavours with lime, salt, sugar and soy.
  7. Serve with rice or rice noodles and garnish with the cashew nuts and coriander.

Other vegetables that go great: broccoli, cauliflower, asparagus, carrots. Thai green curry is the most famous Thai dishes outside Thailand. This is the authentic Thai chicken curry recipe with the in-depth explanation. Let it simmer for another ten minutes until it is slightly thickened. Remove to a plate, add the remaining oil to the pan and fry the aubergine until browned.

So that’s going to wrap this up for this special food thai green bean curry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!