Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, palak paneer. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Palak paneer is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Palak paneer is something which I’ve loved my whole life. They are fine and they look wonderful.
Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
To begin with this particular recipe, we must prepare a few ingredients. You can cook palak paneer using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Palak paneer:
- Prepare 250 gm Palak/spinach
- Take 3/4 tomatoes
- Get 200 gm Paneer (homemade)/ optional
- Get 2/3 green chillies
- Take to taste salt
- Take 1/2 tsp turmeric powder
- Get 1 tsp coriander powder
- Make ready To taste Red chilli powder
- Get as needed peanut powder and coconut
- Get 2/3 tsp oil
Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is a popular north Indian side dish for flat breads.
Steps to make Palak paneer:
- Firstly wash Palak/spinach and boil and cooker to one whistle and blend and mixer and Keep aside fr cooling
- Fr Paneer boil milk (1litre) and while boiling put 1lemon juice/ little vinegar in it,and and thin muslin cloth, strain the Milk and ll get paneer
- In a cooker put oil and whn heating put little jeera and tomatoes puree thn put green chillies and put Palak puree and put all Masala including salt, stir fr few minutes and thn put paneer cubes and keep fr 10 mins and put little peanut powder and garam masala and little fresh coconut
- Lastly serve with hot chapati and steam rice
- Yummy it taste
This recipe was one of my first published recipes on YouTube. Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a.
So that is going to wrap it up for this exceptional food palak paneer recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
