Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato and basil risotto. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tomato and Basil Risotto is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Tomato and Basil Risotto is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomato and basil risotto using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato and Basil Risotto:
- Take 2 small Tomatoes
- Make ready 1/2 tsp Salt
- Take 1 tbsp Olive oil
- Prepare 150 grams ● Cooked rice
- Get 350 ml ● Water
- Get 1/2 tsp ● Soup stock granules
- Make ready 1/2 tsp ● Dried basil
Steps to make Tomato and Basil Risotto:
- I used 150 g of rice, but you can use as much as you like.
- Take the stem off the tomatoes, and cut into wedges.
- Heat the olive oil in a frying pan over medium heat, stir fry the tomatoes with salt.
- When the tomatoes have wilted add the ● ingredients. Simmer over high heat until the tomatoes are soft. Take out the tomato skins and it's done.
So that is going to wrap it up with this exceptional food tomato and basil risotto recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
