Rich & creamy Tomato Basil soup
Rich & creamy Tomato Basil soup

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, rich & creamy tomato basil soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rich & creamy Tomato Basil soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Rich & creamy Tomato Basil soup is something that I have loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can have rich & creamy tomato basil soup using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rich & creamy Tomato Basil soup:
  1. Make ready 6 vine tomatoes - peeled and diced
  2. Take 4 cups tomato juice or Heinz sifted tomato
  3. Take 21 leaves fresh basil
  4. Prepare 1 clover garlic
  5. Get 300-350 g heavy whipping cream
  6. Get 100 g real butter
  7. Make ready to taste Salt and pepper

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Instructions to make Rich & creamy Tomato Basil soup:
  1. To peel off the tomato skin: Place a pot of water on the stove and let it come to a rolling boil. Place your bowl of ice water next to the stove so it is easily accessible. Rinse your tomatoes clean and remove any stems that are still attached. Using a sharp knife, slice a shallow X into the bottom of the tomato (opposite the stem side).
  2. Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes.
  3. Puree the chunks (about ½ cup) from the tomato mixture along with garlic and the basil leaves, and return the puree to the stock pot. Stir in one direction.
  4. Place the pot over medium/low heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.

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So that’s going to wrap it up for this exceptional food rich & creamy tomato basil soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!