Tomato Basil Soup / with grilled cheese
Tomato Basil Soup / with grilled cheese

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato basil soup / with grilled cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This grilled cheese and tomato soup dynamic duo just got a major upgrade from the shelf-stable stuff. Add chicken stock, salt, and pepper; bring to a boil. Stir in cream cheese and basil. Feel free to reheat it in the microwave or on the stovetop!

Tomato Basil Soup / with grilled cheese is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Tomato Basil Soup / with grilled cheese is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook tomato basil soup / with grilled cheese using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Basil Soup / with grilled cheese:
  1. Prepare 1 (28 oz) can diced tomatoes Basil and garlic and oregano or 3-4 regular size cans
  2. Make ready 2 cups chicken stock
  3. Make ready 1 cup water
  4. Get Pinch salt and pepper
  5. Prepare 1/2 cup heavy cream
  6. Make ready Grilled cheese
  7. Take Bread
  8. Make ready Butter
  9. Make ready Cheese

To make tomato-basil soup: heat oil in a large pot over medium heat. To make grilled cheese croutons, place four slices of bread on a cutting board and spread softened butter over tops. Turn the slices over and top each with a cheese slice. Add tomatoes and juices, gently crushing whole tomatoes with a wooden spoon.

Instructions to make Tomato Basil Soup / with grilled cheese:
  1. In food processor or blender blend all the tomatoes. Many need to do in batches don’t over load.
  2. Add tomatoes in a pot or Instant pot/ ninja foodie.
  3. Add salt and pepper to taste, water, and chicken stock.cook until it bubbling, stirring occasionally. For instant pot use sautéed mode.
  4. Meanwhile make the grilled cheese, and when soup is done remove from heat and let cool down some. After all of the grilled cheese sandwich are all made… add in the 1/2 cup of heavy cream to the soup and blend it in well. Done ✅
  5. Notes- if you don’t have any chicken stock, use 2 cups of water and 3 chicken bouillon cubes, that what I used I hardly ever have any stock.

Turn the slices over and top each with a cheese slice. Add tomatoes and juices, gently crushing whole tomatoes with a wooden spoon. Ladle soup in bowls, drizzle with a bit of cream (stir it in so it creates a pretty pattern), and garnish with basil leaves. Serve with grilled cheese bites on the side. Classic grilled cheese sandwiches with a kick.

So that is going to wrap this up with this special food tomato basil soup / with grilled cheese recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!