Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, thai green curry fried rice (kao pad gang keaw waan). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan) is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook thai green curry fried rice (kao pad gang keaw waan) using 20 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan):
- Prepare 10-12 green chillies (or as per taste)
- Prepare 15 basil leaves
- Take 2 teaspoons lemon zest (preferably green lime)
- Take 2 teaspoons chopped coriander roots
- Prepare 2 tablespoons chopped lemon grass(only the bottom part)
- Make ready 1 tablespoon chopped galangal (Thai ginger)
- Prepare 3 tablespoons chopped shallots (small onion)
- Get 2 tablespoons chopped garlic
- Get 1 teaspoon whole cumin
- Make ready 2 teaspoons whole coriander seeds
- Make ready to taste Salt
- Get 1 fourth teaspoon white pepper powder
- Take 1 cup cooked rice. Each grain should be separate
- Get 2 tablespoons oil
- Make ready 3 cloves garlic minced
- Take 2 bulbs spring onion whites
- Prepare 2-3 tablespoons coconut milk
- Take 1/2 green capsicum chopped
- Get 2 baby corn chopped
- Make ready 1 green tomato chopped
Instructions to make Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan):
- Blend all the paste ingredients with very little water.
- Heat two tablespoons oil in a wok. Add chopped garlic, when pink add chopped spring onion, add salt to taste, two to two and a half tablespoons of green curry paste,, saute add coconut milk and cook till the gravy thickens slightly. Now add chopped vegetables, saute for a minute, then add cooked rice. Give a quick stir on high flame. Serve hot garnished with spring onion greens and lemon slices.
So that is going to wrap it up with this exceptional food thai green curry fried rice (kao pad gang keaw waan) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
