Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, thai green curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Green Curry is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Thai Green Curry is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have thai green curry using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Thai Green Curry:
- Take 4 Boneless Chicken Breasts
- Get 2 large Onions
- Prepare 3 large Peppers (Red,Green & Yellow)
- Take 1 Thai Green Curry Paste
- Take 1 can Coconut Ideal Milk
- Get 1 each Chicken Stock
- Prepare 1 packages Mix Veg. (Baby Corn,Broccoli & Suger snap peas)
- Get 1 Garlic Sault to Taste
- Take 1 Pepper to Taste
- Make ready 1 Oil for Browning
- Get 1 Egg Noodles
Steps to make Thai Green Curry:
- Heat oil. Add Onions,do not brown,they must just go "glossy" . Add cubed Chicken. cover till Chicken is coocked. Add Cubed peppers & Mix Veg.
- Add Curry paste
- Add coconut condensed milk. kan also use plain coconut milk
- Add Chicken stock cube
- cover lid and simmer for 10 min
- in a seperate pot. bring water to a boil.
- add salt
- then add egg noodles
- cook noodles according to directions as some noodles have different cooking times
- can also be served with Jasmine/Basmati rice
So that is going to wrap this up with this exceptional food thai green curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
