Kanya's Fish in Green Curry
Kanya's Fish in Green Curry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kanya's fish in green curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kanya's Fish in Green Curry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kanya's Fish in Green Curry is something that I have loved my entire life. They’re fine and they look wonderful.

How to make Goan Green Fish Curry, popular Goan Kingfish Curry Recipe ►A mild green fish curry cooked in coconut milk and ground masala paste made with. Put the curry paste in a pan with the solid top of the coconut milk and heat gently until it starts to sizzle. Green curry was the first Thai food I remember eating. Serve with the rice and lime halves and garnish with the coriander and basil leaves.

To begin with this recipe, we must first prepare a few components. You can have kanya's fish in green curry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kanya's Fish in Green Curry:
  1. Take 2 fish fillet ,sliced to bite size ,not too thin
  2. Prepare 2/3 tbsp green curry paste
  3. Prepare 1 1/2 cup coconut milk
  4. Take 2 kaffir lime leaves
  5. Take 1 tsp sugar
  6. Take 1/3 tbsp palm sugar
  7. Get 2/3 tbsp fishsauce
  8. Take 1/2 tsp roasted coriander seeds
  9. Make ready 1 fresh red pepper ,sliced
  10. Get 1 bunch sweet basils
  11. Prepare 1/3 cup diced mix vegetables,optional
  12. Take 2 eggplants,cut

Once you've whipped up the special Thai curry sauce, this dish comes together in just a few minutes. Nearly any type of fish can be used – sole, cod. Kenya News Facts and Life Hacks. Add your chopped tomatoes and salt, ¼ teaspoon of turmeric powder and curry powder as your stir gently with a wooden stick.

Steps to make Kanya's Fish in Green Curry:
  1. Slice fish to bit size,cut eggplants ..soak it in salt water to protect from turn into black,clean ,cut or vegetables in need
  2. On medium heat ,stir chili paste in some of coconut milk with kaffir lime leaves,coriander seeds crushed,stir dont let burn,add little coconut milk by the time,until good fragrance and shinny,look greenish,seasoning,add all coconut milk,after it boiling ,add eggplants,diced vegetables,leave this for 5 mins,stir..if this too thick,can add just little water
  3. Add fish sliced,dont stir,let it cook approximately 3 mins,add sweet basils,peppers sliced,stir softly just to mix,heat off ,serve hot with steamed jasmine rice :)

Kenya News Facts and Life Hacks. Add your chopped tomatoes and salt, ¼ teaspoon of turmeric powder and curry powder as your stir gently with a wooden stick. How do you cook fish fillets in Kenya? Here are the ingredients and steps to follow in preparing the. Malabar Fish Curry Recipe - Yummy Tummy.

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