Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy paella on an electric griddle. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cooking Hotdogs on an Electric Griddle. How Do You Know When a Hot Dog is Done? Cooking Hotdogs on an Electric Griddle. Many of us have electric griddles or electric skillets in our kitchens.
Easy Paella on an Electric Griddle is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy Paella on an Electric Griddle is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy paella on an electric griddle using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Easy Paella on an Electric Griddle:
- Prepare 540 ml White rice
- Make ready 700 ml Water
- Make ready 2 cubes Consommé soup stock
- Get 1 pinch Saffron
- Get 2 tbsp Olive oil
- Get Ingredients (as you like)
- Make ready 200 grams Asari (Manila clams)
- Prepare 150 grams Chicken breast meat
- Get 5 Shrimp
- Get 1 Squid
- Get 1/4 each Red pepper, yellow pepper
- Get 1/2 Tomato
- Make ready 4 Wiener sausages
- Get 1/2 Onion
- Prepare 2 slice Bacon
Electric Griddle can get really hot, so the unit should be let to cool down completely before touching it. If your griddle has a removable griddle surface Though cleaning stubborn bits need patience, Electric Griddle is relatively easy to clean. For a long-lasting griddle, clean right after cooking before. Griddles are incredible inventions, being so easy to use.
Steps to make Easy Paella on an Electric Griddle:
- -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
- Cut the tomato into 1 cm cubes, and mince the bacon and onion.
- Add consommé and saffron into 700 ml of hot water.
- In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
- Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
- Pour in all the soup from Step 3.
- Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
- After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
- After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)
For a long-lasting griddle, clean right after cooking before. Griddles are incredible inventions, being so easy to use. But it's also important to know how to clean a griddle for the best possible lifespan. I (try!) to make sure that all of my appliances are always kept clean, so in this guide I've covered the best way to get an electric griddle expertly cleaned. There are electric griddles (i.e., plugged in and used away from the stove) and stove-top griddles that fit right over the burners on your stove and retrieve its To cook pancakes the correct way on a stove-top griddle, the optimal heat is at a medium setting throughout the entire process, including preheating.
So that is going to wrap this up with this special food easy paella on an electric griddle recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
