Chicken Green Curry
Chicken Green Curry

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken green curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Green Curry is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Green Curry is something that I’ve loved my whole life. They’re fine and they look fantastic.

The Thai green curry paste ingredients are an epic flavour combo that won't disappoint. Thai Green Curry Chicken (Easy Recipe). Gordon Ramsay Shows How To Make An Easy Curry At Home Don't call the local takeaway - impress friends and family by cooking this fragrant and creamy Thai green chicken curry.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken green curry using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Green Curry:
  1. Take Curry Paste
  2. Take 1 cup thai basil
  3. Prepare 1 cup cilantro stem on
  4. Prepare 1/2 cup parsley
  5. Make ready 15 thai green chillies
  6. Take 10 lime leaves
  7. Get 3 stalks lemon grass
  8. Prepare 1 tbsp fresh ginger
  9. Get 4 cloves garlic
  10. Prepare 2 tsp cumin
  11. Prepare 2 tsp corriander
  12. Make ready 1 tbsp white pepper
  13. Prepare 2 tbsp brown sugar
  14. Get 2 tbsp lime juice
  15. Prepare 1 tbsp fish sauce
  16. Get 2 tsp salt
  17. Take 1 cup water
  18. Prepare Chicken green curry
  19. Take 4 chicken breasts 1 cm cubes
  20. Prepare 4 cans coconut milk
  21. Get 2 cups carrots diced
  22. Take 2 bell peppers julienned
  23. Get 8 stalks celery diced
  24. Make ready 2 tbsp olive oil
  25. Prepare 1 tsp salt
  26. Prepare 1 tsp pepper
  27. Take 4 cups cooked thai rice

Delicious and easy green curry with chicken in rich coconut curry sauce. Green curry is usually made with chicken or beef, but also with fish dumplings. Our recipe uses the classic addition of chicken and has all the easy instructions to make the curry paste from scratch. Green curry is a central Thai variety of curry.

Instructions to make Chicken Green Curry:
  1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste
  2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste
  3. Saute chicken breast with salt, pepper and olive oil.
  4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft.
  5. Add green curry paste. Continue cooking and stirring until sauce has reduced
  6. Serve green curry over rice

Our recipe uses the classic addition of chicken and has all the easy instructions to make the curry paste from scratch. Green curry is a central Thai variety of curry. The name "green" curry derives from the color of the dish, which comes from green chillies. The "sweet" in the Thai name (wan means 'sweet') refers to the particular color green itself and not to the taste of the curry. In this Thai green curry chicken recipe (แกงเขียวหวานไก่) you'll find step by step instructions about how to make authentic home style Thai green curry.

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