Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tom yum soup (tum yum). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tom Yum Soup (Tum Yum) is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Tom Yum Soup (Tum Yum) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have tom yum soup (tum yum) using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tom Yum Soup (Tum Yum):
- Prepare 10 medium size raw shrimp that have been Shelled, tailed and deveined .
- Make ready 1/2 cup Bite size carrots. ( I used crinkle cut, prepackaged raw carrots)
- Make ready 1 cup Fresh broccoli florettes
- Get 1 cup Fresh snow peas
- Prepare 10 Sliced shiitake mushrooms
- Get 1 box Thai Rice noodles
- Take 1 Container of Thai ginger infused chicken broth.
- Get 2 tbsp Fish sauce
- Take 3 dash Thai chili oil
- Take 2 cup Water
- Get 1 Very thinly sliced Thai chili. ( if you can't find a Thai chili Serano pepper will work)
Steps to make Tom Yum Soup (Tum Yum):
- In a large stockpot bring Thai ginger flavored broth and water to a boil.
- Once broth is at a hard boil , remove from heat and add all ingredients EXCEPT for the shrimp.
- Cover and let set for 3 to 5 minutes. Next, remove lid and add shrimp. Cover and let sit for an additional five minutes.
So that is going to wrap this up for this exceptional food tom yum soup (tum yum) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
