Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, seabass thai jungle curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The great thing about Thai jungle curry is that it's very healthy and includes not coconut milk like many other Thai curries. The flavors will excited your In order to get a taste of Thai jungle curry แกงป่า in Bangkok, there's no better place to go than a restaurant by the name of Ran Gaeng Pa Sriyan (ร้านแก. Thai jungle curry is a famous dish from the mountain city of Chiang Mai. It is made with ingredients found in the jungles of Thailand.
Seabass Thai jungle curry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Seabass Thai jungle curry is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook seabass thai jungle curry using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Seabass Thai jungle curry:
- Get 2 pieces sea bass fillets
- Make ready 1-2 tbsp vegetable oil
- Get 1-2 tbsp fishsauce
- Make ready 1 tap palm sugar or brown sugar
- Get 2-3 thin slice lady fingers or kra-chai (or if you cannot find it you can use about 2 tbsp thin slice ginger)
- Prepare 2-3 Thai egg plants or you can use baby aubergines instead (chopped in 6
- Prepare 1 handful thai basil leaves
- Prepare 1 big red chilli
- Get 1 pinch Salt and pepper
- Make ready 2-3 bunch baby peppercorn (optional)
- Make ready 2-3 kaffir lime leaves
- Prepare 2 tbsp jungle curry paste (you can buy a ready made one at a big local Asian grocery store or can use just normal red curry) Or you can make your own jungle curry. Check out my ‘Jungle curry paste’
The Thai curry series is back. Some of you might have been relieved to see this title, but don't worry, I don't think this series will ever end. This curry is called the jungle curry because this is the type of the curry the Thais make when they're out in the jungle. Trova immagini stock HD a tema Seabass Spicy Curry Southern Thai Food e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.
Steps to make Seabass Thai jungle curry:
- Thin cut just about cut through your sea bass on the skin side. Seasoning with salt and pepper. Have your pan on high heat, add some cooking oil in and pan fry your fish upside down for 2-3 min then turn over and fry the other side for a min or 2.Take the fish out and leave it aside.
- On the same pan with medium high heat, add jungle curry paste in, stir well. Add eggplant in follow by fish sauce, palm sugar
- Add some baby peppercorns and kaffir lime leaves in. Taste your curry it should be spicy, salty and then just a hint of sweetness.
- Serve with Thai jasmine rice
This curry is called the jungle curry because this is the type of the curry the Thais make when they're out in the jungle. Trova immagini stock HD a tema Seabass Spicy Curry Southern Thai Food e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. This curry from central Thailand gets it name due to the diversity of herbs, ingredients and flavors that are used to make it. Most commonly you get a seafood version from mackerel, seabass, sardines or shrimp.
So that’s going to wrap it up with this special food seabass thai jungle curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
